Kev siv tam sim no ntawm Saccharin

Txawm hais tias qhov kev siv thiab kev siv ntau tshaj plaws ntawm saccharin tau txhais tau meej meej hauv Suav teb, cov xwm txheej ntawm kev tshaj tawm thiab kev txwv tsis yog qhov tsis tshua muaj. Thaum Lub Rau Hli 14, 2015, tau tshaj tawm tias "Shijiazhuang Black Rhiav tsis raug cai ntxiv sodium cyclamate rau Mantou". Nyuam qhuav pib xyoo 2014, nws tau tshaj tawm tias "Lub Tsev Hais Plaub Shenzhen Longgang tsis ntev los no tau txiav txim rau ib rooj plaub ntawm kev tsim thiab muag khoom noj uas tsis ua raws li cov qauv kev nyab xeeb. Li, tus thawj coj ntawm lub khw muag noodles lub plawv dub uas ntxiv sodium cyclamate rau Mantou, raug txiav txim rau yim lub hlis raug kaw Ib qho kev tshawb fawb txog kev siv cov khoom qab zib hauv cov dej qab zib uas muag los ntawm cov menyuam yaus hauv Handan xyoo 2015 tau pom tias qhov kev tshawb pom ntawm cov khoom qab zib yog. 118.5%, thiab tus nqi ntawm kev siv ntau dua yog 16.7%; siv, thiab qhov xwm txheej ntawm kev siv ntau dhau thiab siv ntau dhau tau txhawj xeeb.
Qee cov kws tshawb fawb tau ua qhov kev soj ntsuam random ntawm Baijiu ncig hauv khw hauv xyoo 2017 kom nkag siab txog qhov zoo thiab kev nyab xeeb ntawm Baijiu. Tag nrho ntawm 509 pawg tau kuaj, feem ntau yog rau sodium cyclamate. Ntawm 509 Baijiu cov qauv, 27 pawg tsis tsim nyog, suav nrog 12 pawg ntawm sodium cyclamate. Hauv kev soj ntsuam cov txiaj ntsig thiab kev tshuaj xyuas cov khoom qab zib hauv 8 hom khoom noj khoom haus hauv Shaanxi Xeev xyoo 2017, nws tau pom tias qhov ntsuas siab tshaj plaws ntawm saccharin hauv catering zaub mov yog 4.6 npaug ntawm lub teb chaws tus qauv txwv, thiab ntxiv cov sorbic acid thiab saccharin. nyob rau hauv 8 hom khoom noj khoom haus muaj nyob rau hauv ntau.
Thaum Lub Rau Hli 2018, Consumer Reports tau sau cov txiaj ntsig kev soj ntsuam zoo ntawm vinegar los ntawm thaum ntxov 2014 txog rau Lub Rau Hli 2018, raws li tau tshaj tawm los ntawm lub teb chaws thiab lub xeev cov cai tswj hwm zaub mov thiab tshuaj. Cov txiaj ntsig tau pom tau tias 9617 batch ntawm vinegar tau coj mus kuaj, nrog tus nqi dhau ntawm 97.2%. Cov laj thawj tseem ceeb ntawm kev tsis ua raws cai yog cov kua qaub tag nrho thiab kev siv cov saccharin tsis raug cai.
Qhov teeb meem tseem ceeb rau kev xa tawm ntawm cov khoom noj muaj feem xyuam hauv peb lub teb chaws yog tshwm sim los ntawm ntau qib ntawm saccharin. Txij li thaum Lub Ib Hlis Ntuj xyoo 2003, Nyiv tau ua qhov kev tshuaj xyuas saccharin rau txhua yam khoom noj uas tuaj rau Nyij Pooj, xav kom txhua yam khoom noj uas coj mus kuaj yuav tsum tsis muaj saccharin. Yog li ntawd, General Administration ntawm Kev Tswj Xyuas Zoo, Kev Tshawb Fawb thiab Quarantine ntawm Tuam Tshoj tau tshaj tawm tsab ntawv ceeb toom kom txwv tsis pub ntxiv cov saccharin hauv cov khoom tsim thiab xa tawm mus rau Nyiv. Txawm li cas los xij, kuv cov khoom xa tawm mus rau Nyij Pooj tau rov kuaj dua rau saccharin. Xyoo 2009, Tianjin ntshuam thiab xa tawm lub chaw soj ntsuam tau nthuav tawm ib pawg ntawm jelly xa tawm mus rau Nyij Pooj uas muaj saccharin, uas tau xa rov qab los yog rhuav tshem ntawm qhov chaw, ua rau muaj kev puas tsuaj loj rau lub lag luam. Thaum Lub Xya Hli 2016, Wenzhou Entry Exit Inspection thiab Quarantine Bureau tau tshawb pom tias ib pawg ntawm cov cawv txiv hmab tuaj txawv teb chaws raug txwv tsis pub ntxiv saccharin, uas tseem raug tsis lees paub los ntawm lub tebchaws.